B woke up yesterday morning and decided he wanted to make chocolate chip cookies. The hubs and I were still asleep, BTW. He started looking through my cookbooks to find a recipe. The 4th book he went through was Jessica Seinfeld’s Deceptively Delicious. She had a recipe for chocolate chip cookies in there and B looked over the ingredients list to see if we had everything. He found all the ingredients in the pantry except for one – chick peas. That’s right, chick peas. He had no idea what chick peas were, but he absolutely loved her Sloppy Joes so he was willing to give it a try.
Luckily, at this point, he remembered he is not supposed to use the oven! He figured he’d mix up the batter and get it all ready for us when we woke up. How thoughtful of him! ;o) But he still didn’t know what chick peas were. So he woke up the hubs and asked if he could get him some chick peas, please. Imagine the hubs’ surprise and confusion, being woken up with that question. It still doesn’t top me being woken up by B at the age of 5 saying, “Mama, my balls are gone.”
After going for a lovely late afternoon walk, we came back to the house and B made the cookies. The same friend who recommended Jessica Seinfeld’s Sloppy Joes to us also told me her husband loves these chocolate chip cookies with chick peas. She is 2 for 2 with her recommendations; these cookies are good! You don’t taste the chick peas at all. I thought maybe they’d melted during baking, but they didn’t; you cans till see them in the cookies. But they are just soft like the dough and blend in. No taste difference at all. I don’t know what made Mrs. Seinfeld think to add chick peas, but it works!
|Once the chick peas and chocolate chips went in, we had to cover the mixer with a towel to prevent flying chick peas!|
|Look at that scooping concentration!|
|YUM! Can you spot the chick peas? Only if you know they are there and look for them. Going to try them on my parents this afternoon and not tell them about the chick peas.|